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About
Ocho Tres Cinco
Welcome to Ocho Tres Cinco, a delightful eatery nestled in the vibrant heart of La Romita, Roma Nte., Mexico City. This charming establishment serves up a delectable array of Venezuelan street food that captures the essence of traditional flavors while adding a modern twist. With its inviting atmosphere and the tantalizing aromas wafting from the kitchen, Ocho Tres Cinco beckons food lovers from all walks of life.
One of the standout offerings here is the Pollo Patacon con queso, which features a unique take on the classic sandwich. Instead of conventional bread, this dish is assembled with flat-iron fried plantains. Gordon Clement, a satisfied customer, raved about its fresh and complex flavors, praising the crispy, buttery plantains that provide the perfect structure to this messy yet delightful creation. The layers of creamy, tart, and savory notes harmonize beautifully, making every bite a flavorful adventure.
For those seeking a quick and satisfying take-out meal, Ocho Tres Cinco excels. Brennan Vargas, another happy patron, highlighted the meticulous care taken with take-out orders. He particularly enjoyed the Arepa Pabellon, which combines shredded beef, black beans, and gouda cheese wrapped within a perfectly cooked arepa. The convenience of having such quality food prepared and packaged with care makes Ocho Tres Cinco a reliable choice for any occasion.
The reviews also emphasize the authenticity of the dishes, with Phil Far noting the simplicity and tastiness of the Venezuelan street food offered. From vegetarian options to hearty meat dishes, there's something for everyone. Lia Guttman shared her appreciation for the delicious vegetarian alternatives that don't skimp on flavor, all while maintaining fair prices.
At Ocho Tres Cinco, food isn't just a meal; it's an experience. The vibrant flavors, friendly service, and commitment to quality reflect a passion for Venezuelan cuisine. Whether you find yourself dining in or ordering out, prepare to embark on a culinary journey that will leave your taste buds yearning for more.
People talk
Our Guestbook
“ Found this place just randomly walking by.. saw people enjoying their food, so i walked in! I ordered the Pollo Patacon con queso. The "bread" is actually flat-iron fried plantains!! Took a little while to arrive at the table, but the place is small, and popular, so that's understandable in my opinion. It was sooo good! A bit sloppy with the amount of sauce, but some things are sloppy by nature, again fine with me. I just say as a warning. Taste was fresh, full and complex with a multitude of wonderful layers of creamy and tart and savory. The plantains were flat grilled with lots of butter and were crispy and caramelized with a very slight chewiness that held the sandwich together where any basic bread would have just given up in a wet pulpy mess. Very very good! Very filling. ”
“ Quality stuffed arepas with superb packing for take-out orders. On a sleepy Sunday, I decided to pick up some food to take home and was pleasantly surprised with the care they took for my take-out order. For an order of two arepas and tequenos, it took less than 15 minutes; everything carefully wrapped in aluminum foil, and still hot when I got home 10 minutes later. I recommend the Arepa Pabellon (arepa stuffed with shredded beef, black beans, plantain, gouda cheese and salsandoval) with a side order of the tequenos (fried breaded cheese sticks). ”
“ No frills tasty Venezuelan street food ”
“ Food was really good! ”
“ The tastes are super legit. Vegetarian options are delicious, fair prices and great service. ”
“ The burger is delicious. No wait. Plenty of seating. Good service. GREAT prices!! ”
“ A restaurant with tasty venezuelan food, you definitely have to go ”
“ Very tasty, very speedy service, what more do you need? ”